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Stuffed Jalapeno

You didn’t think I would do traditional jalapeño poppers, did you?
Print Recipe
Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes
Course Appetizer
Cuisine Spicy
Servings 6

Ingredients
  

  • 12 large Jalapeno peppers cut in half lengthwise
  • 6 oz cream cheese room temp
  • 1 tbsp Grumpy Southwest seasoning
  • 6 oz pepper jack cheese shredded
  • 1/4 cup panko bread crumbs
  • 1 tbsp butter melted

Instructions
 

  • Preheat the oven to 400°F. Slice the jalapenos in half lengthwise.
    Using a small spoon, scoop out the seeds and membranes.
    In a bowl mix cream cheese, spice blend, cheddar cheese. In a separate bowl, combine Panko crumbs and melted butter.
    Fill jalapenos with the cheese mixture. Top with crumbs.
    Place on a baking pan and bake 18-22 minutes or until golden.
    Cool 5 minutes before serving.
Keyword cheesy, Jalapeno